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Ingredients :
Green peas, Chanadal, Mung, Math, Masur, Dry fruits, Rice flakes, Peanuts, Gram dal flour, Veg. oil, Sugar, chilli powder, Salt, Spices & Condiments, Turmeric powder, Black Salt, Asafoetida.
Terms :
It matches the Jamnagri bandhani in popularity! All food lovers are bound to enjoy this variety. The best quality of pulses, selected dry fruits & specially prepared masala (A concoction of select spices) make this a highly relish able variety. Prepared using the minimum amount of salt, and fresh peanut oil, & dripped through the centrifuge system. It maintains the same taste & freshness for 45 days!